Egg dish spice preparation

€9,90

Egg dish spice preparation

Out of the area

Use this spice for all kinds of egg dishes - whether scrambled eggs, fried eggs, omelettes, quiches or the popular Sunday egg. The hand-picked herbs put the finishing touch to every egg dish.

sugar-free

Without additives

from Austria

THIS IS IN

Salt without iodization, onions, parsley, black pepper, paprika flakes, ground ivy, nasturtium, zucchini blossoms.

average nutritional values ​​per 100 g:

Calorific value: 894 KJ
Calories: 213 kcal
Fat: 3g
- of which saturated: 1.2g
Carbohydrates: 31 g
-of which sugar: 25.9 g
Egg White: 15g
Salt: 20.2 g

OUR TIP

Simply add 1.5 teaspoons to 3 eggs and the egg dish is ready.
Our tip: to make the egg dish even fluffier - add some cream and whisk well.